ARRYTHMIA
See also LPP section, Angina, Atheroslcerosis, Cardiovascular Disease, Endothelial Dysfunction, Heart Failure, Hypercholesterolemia, Hypertension, Insulin Resistance, Metabolic Syndrome, Peripheral Vascular Disease and Stroke.
See also our webinar on Nutritional Considerations of Cardiovascular Disease
2002 Circulation
Fish consumption, fish oil, omega 3 fatty acids and cardiovascular disease.
2001 Lipids
Myocardial membrane fatty acids and the antiarrhythmic actions of dietary fish oil in animal models.
